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FRYER,DEEP FAT
7310-01-465-9914NIIN 014659914USAEA · activeDEMIL ASOS SMSCatalog $10,594
FSC7310Food Cooking, Baking, and Serving Equipment
Suppliers
3
DIBBS awards
0
Total value
—
Last award
—
Approved manufacturers
Qualified to supply per MCRL — no confirmed DIBBS award on record for this NSN. Each CAGE opens the manufacturer page.
34931STAR MANUFACTURING INTERNATIONALSAINT LOUIS, MOSAM
PN USN-50
81349MILITARY SPECIFICATIONSSAM
PN S-K-695
90362STAR MANUFACTURING INTERNATIONALSAINT LOUIS, MOSAM
PN 150F-MN 440V
Characteristics
FLIS item characteristics from PUB LOG identification.
| Characteristic | Value |
|---|---|
| CURRENT TYPE | AC |
| DEPARTURE FROM CITED DOCUMENT | NSU APPROVED/NAVSEA NSWCCD,4MARCH2005 |
| FREQUENCY RATING | HERTZ NOMINAL 60.0 |
| MOUNTING TYPE | FLOOR |
| NONDEFINITIVE SPEC/STD DATA | TYPE II AND SIZE 5 AND MODEL L AND GRADE A |
| OVERALL DEPTH | INCHES MAXIMUM 31.250 |
| OVERALL HEIGHT | INCHES MAXIMUM 40.000 |
| OVERALL WIDTH | INCHES MAXIMUM 15.000 |
| PHASE | THREE |
| SPECIAL FEATURES | 50 LBS FAT CAPACITY, 125 LBS OF FROZEN TO DONE FRENCH FRIES PER HOUR, HEIGHT OF 40" INCLUDES 6.125" BULLET LEGS, STAINLESS STEEL EXTERIOR; PART NUMBER USN-50, IS IN THE NAVAL SHIPBOARD FOODSERVICE EQUIPMENT CATALOG FOR THIS FRYER;STAR MANUFACTURING CHANGED THE P/N ONLY. THE FRYER IS THE EXACT ITEM SHOWN IN THE NAVY CATALOG |
| SPECIFICATION/STANDARD DATA | GOVERNMENT SPECIFICATION 81349-S-F-695 |
| VOLTAGE RATING | VOLTS NOMINAL 440.0 |
Open buys
SPE3SE26T1271
DIBBS · quotes by Sep 21, 2026 · UNRESTRICTED